Haray Bharay Chawal Recipe

Ingredients:

1: Boiled rice 4 cups

2: 1 Medium size onion

3: Chopped green onion  1cup

4: 1 Medium size capsicum  chopped

5: Coriander 1/2 cup

6: Mint 1/2 cup 

7: Closed cabbage 1/2 cup

8: Garlic 3 cloves

9: Salt according to your taste

10: Oil 3  tablespoon

11:  Boiled peas 1/2 cup

Procedure:

Step 1:

 In a saucepan add oil, onion, garlic, and fry till light brown.

Step 2:

 Then add the green vegetables and fry well.

Step 3:

 Cover and cook the vegetables on low heat for about 10 minutes.

Step 4:

Add pepper and mix well. Cook for 5 to 10 minutes on low heat.

Step 5:

 The green rice is ready to serve.

Step 6:

serve them with raita.

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